Yeast Ferment Extract
Adds fermentation-derived hydration, skin-conditioning benefits, and radiance, helping you expand into higher-value products.
INGREDIENT
Sake lees extract
原料コード：ING-A291
Sake lees extract is derived from the lees produced during sake brewing. This fermentation-derived ingredient helps moisturize the skin while supporting a brighter, smoother-looking complexion.
It naturally links hydration with a radiant appearance, while the familiar story behind sake lees can add value to a product.
INCI NameOryza Sativa (Rice) Lees Extract
Main ProductsToners, serums, and face masks
SolubilityWater-soluble
Recommended pHApproximately pH 4.5–6.5
COMPATIBLE INGREDIENTS
相性のよい成分
Ceramide NP
Adds barrier care to help retain moisture, making it suitable for skin prone to dryness.
Water-Soluble Proteoglycan
Combines hydration with a plump, firm feel, enhancing its appeal for mature skin.
FORMULATION POINTS
処方時の要点
Expresses hydration and radiance together
Helps prevent dryness while promoting the look of smooth, clear, radiant skin.
Draws on the story of sake lees
Rooted in Japan’s fermentation culture, it lends the product an impression of natural, thoughtfully crafted care.
Easy to build into an elevated daily skincare routine
Rather than focusing solely on intensive treatments, it adds depth to everyday products like toners and serums.
BASIC INFORMATION
基本情報
- INCI Name
- Oryza Sativa (Rice) Lees Extract
- Display Name (JP)
- Sake Lees Extract
- Chinese Name
- Rice Lees Extract
